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Fats, Fallacies and Facts

26 July 2018

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Food4Health Campaign

Confused by what government’s are saying we should be eating? You’re not alone! Government guidelines are based on outdated or flawed science. Worse, they’re contributing to making people sick, fat and tired. Find out more about what healthy eating is really all about.

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Saturated fat is not the culprit in heart disease

13 February 2013

Evidence mounts in favour of oxidation of fat and too much polyunsaturated fat being main culprits

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New Alerts: Week 41, 2015

07 October 2015

Probiotic win, Monsanto sued, no patents for BRCA1 genes , fats, and smart meters

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Omega 7: a key healthy saturated fat and lipid regulator

16 March 2016

Emerging science reveals palmitoleic acid’s role as a key regulator of fats in the body

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UK Govt panel sticks to ancient, outdated low-fat guidelines

07 August 2019

Incompetent advice on fats in butter, cheese and meat destined to damage health outcomes for many

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ANH-Intl News Alerts: Week 7, 2015

11 February 2015

Fats, ineffective flu jab, probiotics discrimination, EFSA COI, fracking, diet linked to COPD, and whistleblower immunity

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News Alerts: Week 13, 2017

29 March 2017

Popularity of herbal medicine; UK's Childhood Obesity Plan; Fats & Alzheimer’s; One shot vaccines for newborns; Children, sugar & rotten teeth; Eating cheese & cholesterol; Industry says no to 20% sugar reduction; Planned EFSA guideline on daily sugar level; No glyphosate test from USDA; Vitamin C for sepsis

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ANH Science Check - Low fat debunked

17 April 2019

Rob Verkerk PhD takes a deep dive into a new study showing government low fat guidelines are contributing to, not reducing heart disease

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ANH-Intl Feature: Lifting the lid on edible fat fallacies

28 November 2012

How much longer can fat truths be suppressed by the food industry?

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