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Omega 7: a key healthy saturated fat and lipid regulator

16 March 2016

Emerging science reveals palmitoleic acid’s role as a key regulator of fats in the body

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Saturated fat is not the culprit in heart disease

13 February 2013

Evidence mounts in favour of oxidation of fat and too much polyunsaturated fat being main culprits

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Fats, Fallacies and Facts

26 July 2018

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Food4Health

Confused by what government’s are saying we should be eating? You’re not alone! Government guidelines are based on outdated or flawed science. Worse, they’re contributing to making people sick, fat and tired. Find out more about what healthy eating is really all about.

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ANH-Intl News Alerts: Week 40, 2014

01 October 2014

Hospital food, artificial sweeteners, thyroid tests, deregulation, vaccines, and saturated fats

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Saturated fat myth busted in British Medical Journal

23 October 2013

A sign of progress in nutritional scientific understanding from mainstream medicine

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Maintaining myths, corporate science and history repeating itself

06 November 2013

Is the cholesterol/saturated fat saga repeating itself with GMOs?

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New Alerts: Week 41, 2015

07 October 2015

Probiotic win, Monsanto sued, no patents for BRCA1 genes , fats, and smart meters

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Mental health link to diet change

16 January 2006

Changes to diets over the last 50 years may be playing a key role in the rise of mental illness, a study says. Food campaigners Sustain and the Mental Health Foundation say the way food is now produced has altered the balance of key nutrients people consume. The period has also seen the UK population eating less fresh food and more saturated fats and sugars.

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UK Govt panel sticks to ancient, outdated low-fat guidelines

07 August 2019

Incompetent advice on fats in butter, cheese and meat destined to damage health outcomes for many

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