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EFSA paves way for EU high fructose corn syrup invasion
23 October 2013
Health claim approval for fructose protects profits, not consumers
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ANH-Intl Feature: Big Food’s artificial sweeteners are killing us
13 February 2013
Non-nutritive sweeteners keep the brain 'hungry' increasing appetite and body mass
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Caution: UK non-diet soft drinks laced with artificial sweeteners!
06 August 2014
Some ‘full fat’ versions contain more sweeteners than zero calorie offerings
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Big Food’s sweet cop out
28 June 2018
Why artificial sweeteners are part of the obesity problem not the solution
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Facebook used to promote same artificial sweetener in new package
04 August 2009
Sucralose (Splenda) is still a nasty chlorinated hydrocarbon even if it's packaged in a cute new spray bottle
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ANH-Intl News Alerts: Week 11, 2015
10 March 2015
FDA misconduct, vaccines, sugar advice, smart meters, and GMOs
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Is Coca-Cola deceiving the public for profit?
01 September 2015
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News Alerts: Week 40, 2018
03 October 2018
Pret a Manger & allergens; The truth about antidepressants; Traditional diets better for kids; Gluten neutraliser?; Toxic sweeteners
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France approves high Reb A Stevia sweeteners
09 September 2009
The French government has approved the use of Stevia sweeteners'
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ANH-Intl News Alerts: Week 11, 2014
12 March 2014
WHO guidelines on sugar, Omega-3 helps you sleep well, antibiotics, obese teens at risk, Vitamin D and breast cancer, and BPA
UK food agency sets ticking time bomb on CBD products
Food Standards Agency announces deadline for submission of ‘valid’ novel food applications for cannabidiol-rich foods and supplements
Health Sustainability Blueprint
Find out about our UK-tailored blueprint that shows how an entire nation’s approach to health & care could be made sustainable for future generations
ANH-Intl Special Report: Is safety the new gremlin for CBD regulation?
We take a look at where CBD regulation might be going and whether we should be concerned about safety
Food4Health
Confused by what government’s are saying we should be eating? You’re not alone! Government guidelines are based on outdated or flawed science. Worse, they’re contributing to making people sick, fat and tired. Find out more about what healthy eating is really all about.