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Do antioxidants help or hinder our response to exercise?
03 February 2016
A new topical review questions whether antioxidant supplements interfere with our body’s beneficial adaptation post exercise
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ANH-Intl Feature: Big Food’s artificial sweeteners are killing us
13 February 2013
Non-nutritive sweeteners keep the brain 'hungry' increasing appetite and body mass
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News Alerts: Week 41, 2016
12 October 2016
Faecal bacteria and abdominal fat, Contraceptive pill and depression, Faecal transplants, Glyphosate contamination in baby food, Low sperm count in males conceived through fertility treatment, Farmed salmon have higher omega 6 levels
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News Alerts: Week 44, 2018
31 October 2018
Environmental red flag; Fracking, environment & earthquakes; EU war on vaccine hesitancy; Obesity raises risk of premature death; Natasha’s Law
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News Alerts: Week 19, 2018
10 May 2018
Diet and menopause; fasting and anti-ageing; obesity and exercise; our microbiome in Big Pharma’s sights
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Milk – the good, the bad and the not for everyone!
25 February 2015
Do the nutritional benefits of dairy outweigh the potential health risks linked to intolerance and autoimmune disease?
News / Food4Health / Food / Sustainability / Health / Campaigns / Education
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Big Food’s sweet cop out
28 June 2018
Why artificial sweeteners are part of the obesity problem not the solution
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The art and science of living longer
18 April 2018
ANH founder Rob Verkerk discusses what can you do to live a longer, healthier life
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ANH-Intl Feature: Are governments deliberately on the wrong anti-obesity track?
07 March 2018
ANH’s founder looks at whether a motor car analogy might help pinpoint what’s wrong with government advice
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News Alerts: Week 15, 2017
12 April 2017
Infant vit B1 deficiency; antibiotics and cancer risk; new vaccine adjuvant; fasting to promote fat-burning; Fasting possible protection against chemo damage; Glyphosate contamination rife; EU pesticide approvals despite dangers
Health Sustainability Blueprint
Find out about our UK-tailored blueprint that shows how an entire nation’s approach to health & care could be made sustainable for future generations
Suicide: the hidden epidemic
Nutritional Psychiatry: an upstream, biological model of addressing mental health dysfunctionNews / Food4Health / Health / Food / Education
Food4Health
Confused by what government’s are saying we should be eating? You’re not alone! Government guidelines are based on outdated or flawed science. Worse, they’re contributing to making people sick, fat and tired. Find out more about what healthy eating is really all about.
The silent epidemic of modern healthcare
Preventable harm from medical care continues to rise