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Ultra-processed food dangers – why we need to cook more from scratch
21 February 2018
Avoid ultra-processed foods before you live to regret it
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In sickness and health: is the UK NHS at breaking point?
17 January 2018
The case for a more sustainable healthcare system in the UK
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Food provenance: where's your food come from?
10 January 2018
Why we need to know more than just the country of manufacture
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News Alerts: Week 50, 2017
13 December 2017
Leading a Healthcare Revolution, Liquid-only diets for type 2 diabetes, Rising childhood obesity in UK, Dieticians trash keto and low-carb and another nail in glyphosate’s coffin?
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Germany’s magnesium clampdown
13 December 2017
German risk assessors want a maximum daily limit on magnesium from supplements
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News Alerts: Week 49, 2017
06 December 2017
Bayer commits to rebuilding public trust, Lower sugar cereals, Saturated fat exonerated, NHS blacklists natural treatments, Unsafe Dengue vaccine suspended
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Can tech help improve our self-care?
25 January 2018
Our top tech pics to help you self-care simply and easily whilst having some fun!
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Blog: Turning the screws on depression and anxiety among today’s youth
10 January 2018
A young person’s musings on the contemporary roots of adolescent depression
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Yes to Life starts cancer conversation in London
29 November 2017
Avoiding the treatment conveyor belt - exploring ways to integrate conventional and lifestyle cancer care
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Are you a food addict?
11 October 2017
Rob Verkerk looks at how we might break food addiction patterns for future generations